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After Setting up and being involved in the operations and Administration of self-owned QSR outlet, namely Chopking at Vashi, The team of Chopking has begun to realize that there is also major scope of providing an opportunity to entrepreneurs and businesses wanting to enter the hospitality sector and be part of this successful module, to grow through the franchise module. For a start, shop fronts in good locations. The key to making such a venture successful would be to ensure that the Franchise outlets are very hygienic, comply with health standards, serviced by an efficient re-supply network producing consistent meals, with professionalism and quality paramount. Having vast experience the team does not have to spend considerable time designing the concept from start or to renew its ties in the culinary community to elicit the design of fresh and tasty meals to be served from the Choppking Outlets.

The company has gained significant ground since its inception and set all the ‘customer-facing’ &‘back-end’ process in place before looking out for any expansion. Now with a competent team and adequate processes in place, Chopking has aggressive plans to go pan-India and make it a National Brand in QSR (Quick Service Restaurant) space.
 
Eligibility criteria for being our franchising partner:
 
Module - A (Food Court)
Franchise Investment : 12 Lakshs to 15 Lakhs
Menu : Chinese & Hyderabadi Biryani
Required Area : 300 sq. ft. & above
Franchise Fee : 5 Lakhs
Royalty : 8% on Gross Sale
 
 
Module - B (Casual Dine)
Franchise Investment : 20 Lakshs & Above
Menu : Chinese & Hyderabadi Biryani & Indian
Required Area : 600 sq. ft. & above
Franchise Fee : 8 Lakhs
Royalty : 8% on Gross Sale
 
 
Module - C (Fine Dine)
Franchise Investment : 30 Lakshs & Above
Menu : Chinese & Hyderabadi Biryani & Indian
Required Area : 1000 sq. ft. & above
Franchise Fee : 12 Lakhs
Royalty : 8% on Gross Sale
 
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